Featured author David Lebovitz on Reykjavík bakeries

Featured author David Lebovitz on Reykjavík bakeries

The fourth Iceland Writers Retreat has just come to an end. While we sift through the photos and memories (a detailed post will be coming soon!), check out this column by our faculty member David Lebovitz, who led small-group workshops on putting personality into food writing and on how to write a cookbook.

Reykjavik Bakeries

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